The Lost Recipe for Happiness
Bantam, Dec 30 2009, $13.00
Although two decades have past since the horrific accident in Espanola, New Mexico that killed her sister and boyfriend and scarred her, Elena Alvarez remains mentally disturbed. Her only escape from the nightmares and ghosts is cooking, which she studied in Europe before returning to Vancouver as a chef at the Blue Turtle where her Santa Fe roots and his French cuisine merged. When the local paper features her instead of her boss Dmitri, he fires her.
Slasher film director and Blue Turtle restaurant owner Julian Liswood tasted talent in Elena’s meals at the Blue Turtle. He offers her the position of executive chef at his new Aspen restaurant; she accepts. In Aspen, she works diligently on the menu in order to compete with a city known for food almost as much for skiing. She also finds herself falling in love with her employer, the divorced several times Julian.
Although a passionate contemporary culinary romance has been done many times, THE LOST RECIPE FOR HAPPINESS is kept fresh by the haunting of Elena who literally cannot go home and the failures at marriage of Julian; although the latter pales in comparison on the trauma indicator. The pair shares in common a passion for food and each other while both fears relationships as they always end in failure. With a nod to The Importance of Being Earnest, Barbara O’Neal cooks up a tasty gourmet meal.